Coconut Macaron

I made Coconut Macaron.
It is very easy cooking!!! Let's try.

*** recipe ***

• 2 egg whites
• coconut 140g
• granulated sugar 140g

1. Preheat oven to 320 deg F (160 deg C).
2. beat 2 egg whites.
3. Put the coconut and suger into the 2 and melt them over hot water.
4. Drop by teasopoonfuls onto lightly greased baking sheets.
5. Bake at 320 deg F for 20 minutes or until edges are brown. If the edge are brown, cover with foil.

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